Beef, Blue Cheese & Caramelised Onion Pot Pie

Slow braised in white wine, vegetables, tomato & beef stock, topped with caramelised onions, blue cheese and flaky pastry



Beef pie mix: NZ diced beef,beef stock, carrot, onion, red onions, celery, white wine, leek, tomato paste, brown sugar, blue cheese, cornflour, rice flour, garlic, balsamic vinegar, rosemary, thyme

Flaky pastry topping: Wheat flour, baker’s margarine, water, canola oil, preservative (202) (brought in product) Egg wash, black sesame seeds



Regular: 450 grams Large: 750 grams 



Conatins Gluten, Contains Dairy, Conatins Egg 


*Whilst the utmost care is taken our kitchen produces meals containing gluten, sulphites, crustacea, egg, fish, milk, peanuts, soybeans, sesame seeds, tree nuts and lupin.

Beef, Blue Cheese & Caramelised Onion Pot Pie

  • Beef and blue cheese, a perfect match! Made lighter with the use of white wine to give a nice balanced dish.