Vegetarian Moussaka

Roasted eggplant layered between brown & green lentils cooked in tomato & herb sauce, caramelised onions & spinch with a vegan béchamel sauce topped with vegan cheese

 

Ingredients

Moussaka: Lentils, egg plant, diced tomato, onion, carrot, celery, canola oil, garlic, oregano, red onions, spinach, balsamic vinegar, brown sugar

Vegan béchamel sauce: Rice flour, olive oil, soy milk

Vegan cheese: Water, Coconut Oil (24%), Modified starch,

Salt, Flavours, Colour: Beta-Carotene, Preservative: Sorbic Acid

 

Weight 

Regular: 500g   Large: 800grams 

 

Allergen Advice 

Gluten Free, Dairy Free, Vegan 

 

*Whilst the utmost care is taken our kitchen produces meals containing gluten, sulphites, crustacea, egg, fish, milk, peanuts, soybeans, sesame seeds, tree nuts and lupin.

 

 

 

Vegetarian Moussaka

$18.50Price
Size
  • Our vegetarian moussaka is simply packed with veges and flavour. We guarantee you'll love it!

Convenience. No compromise.
Chef-made meals to go, baked goods,
coffee and catering.
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©2019 by Blake's Providore.